Calories in Shrimp
101 calories in 3 oz cooked (85 g) (119 kcal per 100 g)
Shrimp has 101 calories per 3 oz cooked (85 g). Use this quick USDA-sourced reference for calories and macros, then log the real meal in TrueCal when portions change.
Nutrition facts
| Nutrient | Per serving | Per 100 g |
|---|---|---|
| Calories | 101 kcal | 119 kcal |
| Protein | 19.4 g | 22.8 g |
| Carbs | 1.3 g | 1.52 g |
| Fat | 1.4 g | 1.7 g |
| Fiber | 0 g | 0 g |
| Sugar | 0 g | 0 g |
| Sodium | 805 mg | 947 mg |
Macro calorie breakdown
Using the common 4 kcal per gram for protein, 4 kcal per gram for carbs, and 9 kcal per gram for fat convention, the 3 oz cooked (85 g) serving breaks into these macro-derived calorie shares.
- Protein: 19.4 g, about 77.6 kcal, or 81.3% of macro-derived calories.
- Carbs: 1.3 g, about 5.2 kcal, or 5.5% of macro-derived calories.
- Fat: 1.4 g, about 12.6 kcal, or 13.2% of macro-derived calories.
That equals 19.2 g protein per 100 calories for this serving.
Serving and 100 g context
The labeled serving is 85 g, which is 0.85 times the 100 g reference amount. That serving lists 101 calories, while the 100 g reference lists 119 kcal.
For macros, the same serving shows 19.4 g protein, 1.3 g carbs, and 1.4 g fat. The 100 g reference shows 22.8 g protein, 1.52 g carbs, and 1.7 g fat.
Other measured nutrients
Fiber is 0 g per 3 oz cooked (85 g) and 0 g per 100 g in the USDA data.
Sugar is 0 g per 3 oz cooked (85 g) and 0 g per 100 g in the USDA data.
Sodium is 805 mg per 3 oz cooked (85 g) and 947 mg per 100 g in the USDA data.
Tracking calories in Shrimp
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Data: USDA FoodData Central — Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)