Nutrition facts · USDA data

Calories in Quinoa

222 calories in 1 cup cooked (185 g) (120 kcal per 100 g)

Quinoa has 222 calories per 1 cup cooked (185 g). Use this quick USDA-sourced reference for calories and macros, then log the real meal in TrueCal when portions change.

Nutrition facts

Nutrient Per serving Per 100 g
Calories 222 kcal 120 kcal
Protein 8.1 g 4.4 g
Carbs 39.4 g 21.3 g
Fat 3.6 g 1.92 g
Fiber 5.2 g 2.8 g
Sugar 1.6 g 0.87 g
Sodium 12.9 mg 7 mg

Macro calorie breakdown

Using the common 4 kcal per gram for protein, 4 kcal per gram for carbs, and 9 kcal per gram for fat convention, the 1 cup cooked (185 g) serving breaks into these macro-derived calorie shares.

  • Protein: 8.1 g, about 32.4 kcal, or 14.6% of macro-derived calories.
  • Carbs: 39.4 g, about 157.6 kcal, or 70.9% of macro-derived calories.
  • Fat: 3.6 g, about 32.4 kcal, or 14.6% of macro-derived calories.

That equals 3.6 g protein per 100 calories for this serving.

Serving and 100 g context

The labeled serving is 185 g, which is 1.85 times the 100 g reference amount. That serving lists 222 calories, while the 100 g reference lists 120 kcal.

For macros, the same serving shows 8.1 g protein, 39.4 g carbs, and 3.6 g fat. The 100 g reference shows 4.4 g protein, 21.3 g carbs, and 1.92 g fat.

Other measured nutrients

Fiber is 5.2 g per 1 cup cooked (185 g) and 2.8 g per 100 g in the USDA data.

Sugar is 1.6 g per 1 cup cooked (185 g) and 0.87 g per 100 g in the USDA data.

Sodium is 12.9 mg per 1 cup cooked (185 g) and 7 mg per 100 g in the USDA data.

Tracking calories in Quinoa

Use this page as a fixed reference for Quinoa, then log the portion you actually ate in TrueCal. Start from the TrueCal home page, see how food logging works, review tracking features, or compare plan details on pricing.

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Data: USDA FoodData Central — Quinoa, cooked